Sweet & Sour Meatballs
Looking for a delicious dish to take to your next summer potluck? Try these yummy Sweet & Sour Meatballs.
From my kitchen to yours:
Sweet & Sour Meatballs
Ingredients:
1 lb. lean ground beef
½ cup oatmeal
1egg
½ tsp salt
½ tsp pepper
1 cup ketchup
1 tbsp soya sauce
1 cup brown sugar
½ cup vinegar
¾ cup water
1 tbsp cornstarch
Directions:
1. Preheat oven to 350 degrees.
2. Mix together ground beef, oatmeal, egg, salt and pepper.
3. Form meatballs and bake on a lined cookie sheet for 30 minutes or until meatballs are cooked thoroughly.
4. While meatballs bake - bring ketchup, brown sugar, vinegar and ½ cup water to boil over medium high heat.
5. In cup mix cornstarch and ¼ cup of water; and pour into sauce.
6. Whisk soya sauce into mixture
7. Place meatballs in a casserole dish and cover with sweet and sour sauce
8. Bake for 15-20 minutes at 350 degrees
